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Effects of Citrus sinensis juice on blood pressure
BACKGROUND: Citrus sinensis juice (CSJ) is a rich source of dietary flavonoids which reduce the risk of adverse cardiovascular events. This study aimed to examine the effects of four-week intake of natural and commercial orange (Citrus sinensis) juice on blood pressure in healthy volunteers. METHODS...
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| Main Authors: | , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Isfahan Cardiovascular Research Center, Isfahan University of Medical Sciences
2013
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3653258/ https://ncbi.nlm.nih.gov/pubmed/23696766 |
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