Adolescent Girls’ Most Common Source of Junk Food Away from Home: Someone Else’s House

Contextual factors associated with adolescent girls’ dietary behaviors could inform future interventions to improve diet. High school girls completed a 7-day diary, recording all trips made. In places other than home or school they recorded the food eaten. Girls made an average of 11.4 trips per wee...

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Detalhes bibliográficos
Main Authors: Cohen, Deborah A., Dastidar, Bonnie Ghosh, Beckman, Robin, Lytle, Leslie, Elder, John, Pereira, Mark A., Mortenson, Sara Veblen, Pickrel, Julie, Conway, Terry L.
Formato: Artigo
Idioma:Inglês
Publicado em: 2012
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3646799/
https://ncbi.nlm.nih.gov/pubmed/22818589
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.healthplace.2012.06.011
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