Patatin-Related Phospholipase pPLAIIIδ Increases Seed Oil Content with Long-Chain Fatty Acids in Arabidopsis(1)([C])([W])([OA])

The release of fatty acids from membrane lipids has been implicated in various metabolic and physiological processes, but in many cases, the enzymes involved and their functions in plants remain unclear. Patatin-related phospholipase As (pPLAs) constitute a major family of acyl-hydrolyzing enzymes i...

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Detalhes bibliográficos
Main Authors: Li, Maoyin, Bahn, Sung Chul, Fan, Chuchuan, Li, Jia, Phan, Tien, Ortiz, Michael, Roth, Mary R., Welti, Ruth, Jaworski, Jan, Wang, Xuemin
Formato: Artigo
Idioma:Inglês
Publicado em: American Society of Plant Biologists 2013
Assuntos:
Biochemistry and Metabolism
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3641217/
https://ncbi.nlm.nih.gov/pubmed/23542150
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.113.216994
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