Cita APA

Nuttall, F. Q., & Gannon, M. C. (2013). Dietary Protein and the Blood Glucose Concentration. American Diabetes Association.

Chicago Style Citation

Nuttall, Frank Q., i Mary C. Gannon. Dietary Protein and the Blood Glucose Concentration. American Diabetes Association, 2013.

Cita MLA

Nuttall, Frank Q., i Mary C. Gannon. Dietary Protein and the Blood Glucose Concentration. American Diabetes Association, 2013.