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Environmental and Individual Factors Affecting Menu Labeling Utilization: A Qualitative Research Study
Obesity is a significant public health concern that disproportionally affects low-income and minority populations. Recent policies mandating the posting of calories on menus in fast food chain restaurants have not proven to uniformly influence food choice. This qualitative research study uses focus...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2013
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3633683/ https://ncbi.nlm.nih.gov/pubmed/23402695 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jand.2012.11.011 |
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