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Factors Supporting Cysteine Tolerance and Sulfite Production in Candida albicans
The amino acid cysteine has long been known to be toxic at elevated levels for bacteria, fungi, and humans. However, mechanisms of cysteine tolerance in microbes remain largely obscure. Here we show that the human pathogenic yeast Candida albicans excretes sulfite when confronted with increasing cys...
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| Hoofdauteurs: | , , , , , , , , , , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
American Society for Microbiology
2013
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3623443/ https://ncbi.nlm.nih.gov/pubmed/23417561 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/EC.00336-12 |
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