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The prevalence of mycotoxins in Kashin-Beck disease

Mycotoxins are naturally occurring toxic chemical compounds produced by fungi infesting agricultural crops both during their growth and storage. Such secondary metabolites, when ingested, can produce toxic syndromes in humans. As it has been suggested that mycotoxins might be involved in the develop...

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Detalhes bibliográficos
Main Authors: Haubruge, E., Chasseur, C., Debouck, C., Begaux, F., Suetens, C., Mathieu, F., Michel, V., Gaspar, C., Rooze, M., Hinsenkamp, M., Gillet, P., Nolard, N., Lognay, G.
Formato: Artigo
Idioma:Inglês
Publicado em: Springer-Verlag 2001
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3620641/
https://ncbi.nlm.nih.gov/pubmed/11482531
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s002640100240
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