Loading...
Bacterial Communities Associated with the Surfaces of Fresh Fruits and Vegetables
Fresh fruits and vegetables can harbor large and diverse populations of bacteria. However, most of the work on produce-associated bacteria has focused on a relatively small number of pathogenic bacteria and, as a result, we know far less about the overall diversity and composition of those bacterial...
Na minha lista:
| Main Authors: | , |
|---|---|
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Public Library of Science
2013
|
| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3609859/ https://ncbi.nlm.nih.gov/pubmed/23544058 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0059310 |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|