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The microbial content of unexpired pasteurized milk from selected supermarkets in a developing country

OBJECTIVE: To determine the presence and levels of microbes in unexpired pasteurized milk from randomly selected supermarkets in Kingston, Jamaica. METHODS: The quantitative study used a stratified random sampling technique in the selection of the 20 representative milk samples from six (6) supermar...

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Main Authors: Anderson, Melisa, Hinds, Patrice, Hurditt, Stacyann, Miller, Princena, McGrowder, Donovan, Alexander-Lindo, Ruby
Formato: Artigo
Idioma:Inglês
Publicado: Asian Pacific Tropical Medicine Press 2011
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3609194/
https://ncbi.nlm.nih.gov/pubmed/23569760
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/S2221-1691(11)60028-2
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