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Experimental evaluation of analgesic and anti-inflammatory potential of Oyster mushroom Pleurotus florida
BACKGROUND: Edible mushrooms have been used as flavorful foods and as health nutritional supplements for several centuries. A number of bioactive molecules have been identified in numerous mushroom species OBJECTIVE: To evaluate the analgesic and anti-inflammatory potential of Oyster Mushroom Pleuro...
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| Główni autorzy: | , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Medknow Publications & Media Pvt Ltd
2013
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3608298/ https://ncbi.nlm.nih.gov/pubmed/23543896 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/0253-7613.106438 |
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