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Quantification of Hordeins by ELISA: The Correct Standard Makes a Magnitude of Difference
BACKGROUND: Coeliacs require a life-long gluten-free diet supported by accurate measurement of gluten (hordein) in gluten-free food. The gluten-free food industry, with a value in excess of $6 billion in 2011, currently depends on two ELISA protocols calibrated against standards that may not be repr...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Public Library of Science
2013
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3585327/ https://ncbi.nlm.nih.gov/pubmed/23509607 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0056456 |
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