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High Prevalence of Hepatitis E in Humans and Pigs and Evidence of Genotype-3 Virus in Swine, Madagascar

Hepatitis E virus (HEV) causes an orofecal disease transmitted through poor hygiene environments, contaminated food (mainly pork products), or by contacts with infected animals. Very little data are currently available regarding the disease in the Southwestern Indian Ocean Islands. We report the fir...

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Autores principales: Temmam, Sarah, Besnard, Lydia, Andriamandimby, Soa Fy, Foray, Coralie, Rasamoelina-Andriamanivo, Harentsoaniaina, Héraud, Jean-Michel, Cardinale, Eric, Dellagi, Koussay, Pavio, Nicole, Pascalis, Hervé, Porphyre, Vincent
Formato: Artigo
Lenguaje:Inglês
Publicado: The American Society of Tropical Medicine and Hygiene 2013
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC3583326/
https://ncbi.nlm.nih.gov/pubmed/23208879
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4269/ajtmh.2012.12-0615
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