Devore, E. E., Kang, J. H., Breteler, M. M., & Grodstein, F. (2012). Dietary intake of berries and flavonoids in relation to cognitive decline.
Citación estilo ChicagoDevore, Elizabeth E., Jae Hee Kang, Monique M.B Breteler, y Francine Grodstein. Dietary Intake of Berries and Flavonoids in Relation to Cognitive Decline. 2012.
Cita MLADevore, Elizabeth E., Jae Hee Kang, Monique M.B Breteler, y Francine Grodstein. Dietary Intake of Berries and Flavonoids in Relation to Cognitive Decline. 2012.
Precaución: Estas citas no son 100% exactas.