Carbohydrate Composition of Vesicular Stomatitis Virus
Analysis by gas-liquid chromatography of the trimethylsilylated sugar residues of purified vesicular stomatitis virus grown in L cells or chick embryo cells revealed the presence in the whole virion of four hexoses (glucose, galactose, mannose, and fucose), two hexosamines (glucosamine and galactosa...
保存先:
| 出版年: | J Virol |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1971
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC356133/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4323714/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jvi.7.3.412-415.1971 |
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