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Mapping of neuropeptides in the crustacean stomatogastric nervous system by imaging mass spectrometry

Considerable effort has been devoted to characterizing the crustacean stomatogastric nervous system (STNS) with great emphasis on comprehensive analysis and mapping distribution of its diverse neuropeptide complement. Previously, immunohistochemistry (IHC) has been applied to this endeavor yet with...

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Autori principali: Ye, Hui, Hui, Limei, Kellersberger, Katherine, Li, Lingjun
Natura: Artigo
Lingua:Inglês
Pubblicazione: 2012
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3554855/
https://ncbi.nlm.nih.gov/pubmed/23192703
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13361-012-0502-z
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