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Phthalates in food and medical devices

Phthalates are ubiquitous environmental chemicals with a broad range of potential adverse health effects. Exposure pathways include air, water, packaged food and household products. Biological effects include disruption of the balance of sex hormones, allergic reactions, and enzyme inhibition. Carci...

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Detalhes bibliográficos
Main Authors: Chou, Karen, Wright, Robert O.
Formato: Artigo
Idioma:Inglês
Publicado em: Springer-Verlag 2006
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3550149/
https://ncbi.nlm.nih.gov/pubmed/18077888
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/BF03161027
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