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Modulating Membrane Composition Alters Free Fatty Acid Tolerance in Escherichia coli
Microbial synthesis of free fatty acids (FFA) is a promising strategy for converting renewable sugars to advanced biofuels and oleochemicals. Unfortunately, FFA production negatively impacts membrane integrity and cell viability in Escherichia coli, the dominant host in which FFA production has been...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
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Public Library of Science
2013
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| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3549993/ https://ncbi.nlm.nih.gov/pubmed/23349781 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0054031 |
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