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First Detection of oqxAB in Salmonella spp. Isolated from Food
Food-borne salmonellosis is an important public health problem worldwide and the second leading cause of food-borne illnesses in Hong Kong. In this study, the prevalence and antimicrobial resistance of Salmonella in meat products in Hong Kong were determined. Interestingly, a plasmid-mediated quinol...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology
2013
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| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3535962/ https://ncbi.nlm.nih.gov/pubmed/23147728 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AAC.01144-12 |
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