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IgG and IgG4 antibodies in subjects with irritable bowel syndrome: a case control study in the general population

BACKGROUND: Patients with Irritable Bowel Syndrome (IBS) often relate their symptoms to the intake of food and modify their diet. IgE-mediated food allergy is uncommon in IBS, but the role of IgG-mediated food hypersensitivity remains inconclusive. The primary aim of this study was to compare food-...

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Autors principals: Ligaarden, Solveig C, Lydersen, Stian, Farup, Per G
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2012
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3526446/
https://ncbi.nlm.nih.gov/pubmed/23170971
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-230X-12-166
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