Chen, Y., Xia, E., Xu, X., Ling, W., Li, S., Wu, S., . . . Li, H. (2012). Evaluation of Acrylamide in Food from China by a LC/MS/MS Method. MDPI.
Chicago Style CitationChen, Yong-Hong, et al. Evaluation of Acrylamide in Food From China By a LC/MS/MS Method. MDPI, 2012.
Cita MLAChen, Yong-Hong, et al. Evaluation of Acrylamide in Food From China By a LC/MS/MS Method. MDPI, 2012.
Atenció: Aquestes cites poden no estar 100% correctes.