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Vanillin Differentially Affects Azoxymethane-Injected Rat Colon Carcinogenesis and Gene Expression
Vanillin is the substance responsible for the flavor and smell of vanilla, a widely used flavoring agent. Previous studies reported that vanillin is a good antimutagen and anticarcinogen. However, there are also some contradicting findings showing that vanillin was a comutagen and cocarcinogen. This...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Mary Ann Liebert, Inc.
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3523249/ https://ncbi.nlm.nih.gov/pubmed/23216109 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1089/jmf.2012.2245 |
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