Low Glycemic Index Carbohydrates versus All Types of Carbohydrates for Treating Diabetes in Pregnancy: A Randomized Clinical Trial to Evaluate the Effect of Glycemic Control

Background. Due to the higher prevalence of obesity and diabetes mellitus (DM), more pregnant women complicated with diabetes are in need of clinical care. Purpose. Compare the effect of including only low glycemic index (GI) carbohydrates (CHO) against all types of CHO on maternal glycemic control...

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Main Authors: Perichart-Perera, Otilia, Balas-Nakash, Margie, Rodríguez-Cano, Ameyalli, Legorreta-Legorreta, Jennifer, Parra-Covarrubias, Adalberto, Vadillo-Ortega, Felipe
Formato: Artigo
Idioma:Inglês
Publicado: Hindawi Publishing Corporation 2012
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Research Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3517846/
https://ncbi.nlm.nih.gov/pubmed/23251152
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2012/296017
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