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Oxidative Damage in Pea Plants Exposed to Water Deficit or Paraquat

The application of a moderate water deficit (water potential of −1.3 MPa) to pea (Pisum sativum L. cv Lincoln) leaves led to a 75% inhibition of photosynthesis and to increases in zeaxanthin, malondialdehyde, oxidized proteins, and mitochondrial, cytosolic, and chloroplastic superoxide dismutase act...

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Main Authors: Iturbe-Ormaetxe, Iñaki, Escuredo, Pedro R., Arrese-Igor, Cesar, Becana, Manuel
Format: Artigo
Jezik:Inglês
Izdano: American Society of Plant Physiologists 1998
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC35156/
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