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427 Clinical Correlation of Prick and Prick-to-Prick Skin Tests to Food in a Group of Children with Allergy Symptoms
BACKGROUND: The food hypersensitivity IgE-mediated in children is of 1.6% to 6%. It can be manifested clinically as allergy in different devices and systems. Skin prick tests have a positive predictive value of less than 50% and 95% of negative predictive value. Prick-to-Prick tests have not been st...
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| Autori principali: | , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
World Allergy Organization Journal
2012
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3512790/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/01.WOX.0000412190.48252.82 |
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