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An Advanced Electron Spin Resonance (ESR) Spin-Trapping and LC/(ESR)/MS Technique for the Study of Lipid Peroxidation

There are two types of nutritionally important polyunsaturated fatty acids (PUFAs), namely ω-6s and ω-3s. PUFAs and their metabolites generated from lipid peroxidation via cyclooxygenase (COX) and lipoxygenase (LOX) are believed to be involved in a variety of physiological and pathological processes...

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Detalhes bibliográficos
Main Authors: Xu, Yi, Gu, Yan, Qian, Steven Y.
Formato: Artigo
Idioma:Inglês
Publicado em: Molecular Diversity Preservation International (MDPI) 2012
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3509602/
https://ncbi.nlm.nih.gov/pubmed/23203086
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms131114648
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