Gas bubble formation in the cytoplasm of a fermenting yeast

Current paradigms assume that gas bubbles cannot be formed within yeasts although these workhorses of the baking and brewing industries vigorously produce and release CO(2) gas. We show that yeasts produce gas bubbles that fill a significant part of the cell. The missing link between intracellular C...

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Главные авторы: Swart, Chantel W, Dithebe, Khumisho, Pohl, Carolina H, Swart, Hendrik C, Coetsee, Elizabeth, van Wyk, Pieter WJ, Swarts, Jannie C, Lodolo, Elizabeth J, Kock, Johan LF
Формат: Artigo
Язык:Inglês
Опубликовано: Blackwell Publishing Ltd 2012
Предметы:
Short Communications
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC3503256/
https://ncbi.nlm.nih.gov/pubmed/23020660
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1567-1364.12004.x
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