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Modeling the Growth of Listeria monocytogenes in Soft Blue-White Cheese

The aim of this study was to develop a predictive model simulating growth over time of the pathogenic bacterium Listeria monocytogenes in a soft blue-white cheese. The physicochemical properties in a matrix such as cheese are essential controlling factors influencing the growth of L. monocytogenes....

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Autors principals: Rosshaug, Per Sand, Detmer, Ann, Ingmer, Hanne, Larsen, Marianne Halberg
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology 2012
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3502931/
https://ncbi.nlm.nih.gov/pubmed/22983971
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01865-12
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