Pierce, S. E., Bell, R. L., Hellberg, R. S., Cheng, C., Chen, K., Williams-Hill, D. M., . . . Allard, M. W. (2012). Detection and Identification of Salmonella enterica, Escherichia coli, and Shigella spp. via PCR-Electrospray Ionization Mass Spectrometry: Isolate Testing and Analysis of Food Samples. American Society for Microbiology.
Citação norma ChicagoPierce, Sarah E., Rebecca L. Bell, Rosalee S. Hellberg, Chorng-Ming Cheng, Kai-Shun Chen, Donna M. Williams-Hill, William B. Martin, and Marc W. Allard. Detection and Identification of Salmonella Enterica, Escherichia Coli, and Shigella Spp. Via PCR-Electrospray Ionization Mass Spectrometry: Isolate Testing and Analysis of Food Samples. American Society for Microbiology, 2012.
Citação norma MLAPierce, Sarah E., et al. Detection and Identification of Salmonella Enterica, Escherichia Coli, and Shigella Spp. Via PCR-Electrospray Ionization Mass Spectrometry: Isolate Testing and Analysis of Food Samples. American Society for Microbiology, 2012.