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The characteristics and experience of community food program users in arctic Canada: a case study from Iqaluit, Nunavut

BACKGROUND: Community food programs (CFPs), including soup kitchens and food banks, are a recent development in larger settlements in the Canadian Arctic. Our understanding of utilization of these programs is limited as food systems research has not studied the marginalised and transient populations...

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Библиографические подробности
Главные авторы: Ford, James, Lardeau, Marie-Pierre, Vanderbilt, Will
Формат: Artigo
Язык:Inglês
Опубликовано: BioMed Central 2012
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC3489579/
https://ncbi.nlm.nih.gov/pubmed/22720722
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2458-12-464
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