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Reshaping the Food System for Ecological Public Health
Twenty-first-century food policy will have to address a new set of fundamentals. Some are relatively new such as climate change and peak oil, and some merely new versions of very old ones such as water, population, land pressures, labor, and urbanisation. Policy-makers now need radically to alter th...
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| Autor principal: | |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Taylor & Francis
2009
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| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3489132/ https://ncbi.nlm.nih.gov/pubmed/23144673 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/19320240903321227 |
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