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New insights into ice growth and melting modifications by antifreeze proteins

Antifreeze proteins (AFPs) evolved in many organisms, allowing them to survive in cold climates by controlling ice crystal growth. The specific interactions of AFPs with ice determine their potential applications in agriculture, food preservation and medicine. AFPs control the shapes of ice crystals...

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Bibliografiske detaljer
Main Authors: Bar-Dolev, Maya, Celik, Yeliz, Wettlaufer, J. S., Davies, Peter L., Braslavsky, Ido
Format: Artigo
Sprog:Inglês
Udgivet: The Royal Society 2012
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3481565/
https://ncbi.nlm.nih.gov/pubmed/22787007
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1098/rsif.2012.0388
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