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Chemical characterization of extracellular polysaccharides produced by Actinomyces viscosus T14V and T14Av.
The human isolates Actinomyces viscosus T14V and T14Av produced extracellular polysaccharides in the absence of sucrose. In contrast to strain T14V, strain T14Av produced abundant viscous slime polysaccharide in the culture supernatant fluids when grown in a chemically defined medium containing gluc...
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| Publicat a: | Infect Immun |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1983
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC348063/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6840834/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.39.3.1059-1066.1983 |
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