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Fucosyltransferase and the Biosynthesis of Storage and Structural Xyloglucan in Developing Nasturtium Fruits

Young, developing fruits of nasturtium (Tropaeolum majus L.) accumulate large deposits of nonfucosylated xyloglucan (XG) in periplasmic spaces of cotyledon cells. This “storage” XG can be fucosylated by a nasturtium transferase in vitro, but this does not happen in vivo, even as a transitory signal...

詳細記述

保存先:
書誌詳細
出版年:Plant Physiol
主要な著者: Desveaux, Darrell, Faik, Ahmed, Maclachlan, Gordon
フォーマット: Artigo
言語:Inglês
出版事項: Oxford University Press 1998
主題:
オンライン・アクセス:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC34799/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9808733/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.118.3.885
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