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Properties of synthetically produced Escherichia coli heat-stable enterotoxin.
The properties of a synthetically produced peptide composed of the same primary structure of 18 amino acids described for human Escherichia coli heat-stable enterotoxin were compared with those of purified heat-stable toxin obtained by bacterial growth. The dosage required to evoke fluid secretion i...
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| Опубликовано в: : | Infect Immun |
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| Главные авторы: | , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
American Society for Microbiology (ASM)
1983
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC347912/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6337093/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.39.1.117-121.1983 |
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