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Are the anti-arrhythmic effects of omega-3 fatty acids due to modulation of myocardial calcium handling?

Both animal and clinical studies have demonstrated that omega-3 fatty acids have anti-arrhythmic properties. It has been suggested that these anti-arrhythmic effects are due to modulation of the activity of various myocardial calcium handling proteins such as ryanodine receptor (RyR), L-type calcium...

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Bibliografski detalji
Glavni autori: Sankaranarayanan, Rajiv, Venetucci, Luigi
Format: Artigo
Jezik:Inglês
Izdano: Frontiers Media S.A. 2012
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3461578/
https://ncbi.nlm.nih.gov/pubmed/23060805
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fphys.2012.00373
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