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Evaluation of hypoglycemic and antioxidant effect ofOcimum sanctum

Ocimum sanctum leaves have been traditionally used in treatment of diabetes mellitus. Dietary supplementation of fresh tulsi leaves in a dose of 2 gm/kg BW for 30 days led to significant lowering of blood glucose levels in test group. Intake ofOcimum sanctum also led to significant increase in level...

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Bibliografski detalji
Glavni autori: Sethi, Jyoti, Sood, Sushma, Seth, Shashi, Talwar, Anjana
Format: Artigo
Jezik:Inglês
Izdano: Springer India 2004
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3454204/
https://ncbi.nlm.nih.gov/pubmed/23105475
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/BF02894276
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