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Complex carbohydrate diets are not capable of maintaining normal plasma calcium and phosphorus levels in vitamin D-deficient rats.

Substitution of Cerelose (glucose monohydrate) for complex carbohydrate (whole wheat flour) does not alter plasma calcium levels in vitamin D-deficient rats, contrary to a previous report. It is suspected that whole wheat flour may contain traces of vitamin D that result in a slower rate of depletio...

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Xehetasun bibliografikoak
Argitaratua izan da:Proc Natl Acad Sci U S A
Egile Nagusiak: Underwood, J L, Phelps, M E, DeLuca, H F
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: National Academy of Sciences 1984
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC345057/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6585801/
https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.81.8.2352
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