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Variability in Halothiobacillus neapolitanus type strain cultures
Numerous microbial species are reported to utilize oxidation and/or reduction of sulfur containing compounds in the energy producing portions of their metabolism Halothiobacillus neapolitanus cultures obtained from different commercial sources appear to display considerable variability in terms of g...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer-Verlag
2008
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3450182/ https://ncbi.nlm.nih.gov/pubmed/23100722 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12088-008-0022-5 |
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