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Simultaneous detection of pathogenic B. cereus, S. aureus and L. monocytogenes by multiplex PCR

Three important foodborne pathogens, Bacillus cereus, Listeria monocytogenes and Staphylococcus aureus are of major concern for food safety in terms of frequency and seriousness of the disease. The occurrence these three important pathogens and their coexistence in food matrices are predominant. Mor...

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Bibliografski detalji
Glavni autori: Kumar, T. D. Kalyan, Murali, H. S., Batra, H. V.
Format: Artigo
Jezik:Inglês
Izdano: Springer-Verlag 2009
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3450020/
https://ncbi.nlm.nih.gov/pubmed/23100783
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12088-009-0032-y
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