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Temperature Dependence of Water Interactions with the Amide Carbonyls of α-Helices

[Image: see text] Hydration is a key determinant of the folding, dynamics, and function of proteins. In this study, temperature-dependent Fourier transform infrared (FTIR) spectroscopy combined with singular value decomposition (SVD) and global fitting were used to investigate both the interaction o...

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Bibliografiske detaljer
Main Authors: Brewer, Scott H., Tang, Yuefeng, Vu, Dung M., Gnanakaran, S., Raleigh, Daniel P., Dyer, R. Brian
Format: Artigo
Sprog:Inglês
Udgivet: 2012
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3448027/
https://ncbi.nlm.nih.gov/pubmed/22680405
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/bi3006434
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