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Artificial Food Colors and Attention-Deficit/Hyperactivity Symptoms: Conclusions to Dye for
The effect of artificial food colors (AFCs) on child behavior has been studied for more than 35 years, with accumulating evidence from imperfect studies. This article summarizes the history of this controversial topic and testimony to the 2011 Food and Drug Administration Food Advisory Committee con...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer-Verlag
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3441937/ https://ncbi.nlm.nih.gov/pubmed/22864801 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13311-012-0133-x |
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