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Mercury Bio-Concentration by Puffballs (Lycoperdon perlatum) and Evaluation of Dietary Intake Risks
In the present study, Hg bioconcentration by Puffball (Lycoperdon perlatum) mushroom was investigated. Total Hg content of fruiting bodies and topsoil (0–10 cm layer) were determined by cold-vapour atomic absorption spectroscopy. For ten geographically distant sampling sites of Poland, Hg ranged fro...
Gorde:
| Egile Nagusiak: | , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Springer-Verlag
2012
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3437224/ https://ncbi.nlm.nih.gov/pubmed/22898887 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00128-012-0788-3 |
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