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Antioxidant and acetylcholinesterase-inhibitory properties of long-term stored medicinal plants
BACKGROUND: Medicinal plants are possible sources for future novel antioxidant compounds in food and pharmaceutical formulations. Recent attention on medicinal plants emanates from their long historical utilisation in folk medicine as well as their prophylactic properties. However, there is a dearth...
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| Hauptverfasser: | , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
BioMed Central
2012
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| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3433328/ https://ncbi.nlm.nih.gov/pubmed/22769046 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1472-6882-12-87 |
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