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Blood selenium levels and contribution of food groups to selenium intake in adolescent girls in Iceland

BACKGROUND/OBJECTIVES: Significant changes have been reported in dietary habits and food availability in Iceland that would be expected to compromise selenium intake and status, especially among young people. These include substantial decreases in the consumption of fish and milk, as well as the sel...

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Detalhes bibliográficos
Main Authors: Gudmundsdottir, Edda Y., Gunnarsdottir, Ingibjorg, Thorlacius, Arngrimur, Reykdal, Olafur, Gunnlaugsdottir, Helga, Thorsdottir, Inga, Steingrimsdottir, Laufey
Formato: Artigo
Idioma:Inglês
Publicado em: Co-Action Publishing 2012
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3432477/
https://ncbi.nlm.nih.gov/pubmed/22952457
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/fnr.v56i0.18476
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