Blood selenium levels and contribution of food groups to selenium intake in adolescent girls in Iceland

BACKGROUND/OBJECTIVES: Significant changes have been reported in dietary habits and food availability in Iceland that would be expected to compromise selenium intake and status, especially among young people. These include substantial decreases in the consumption of fish and milk, as well as the sel...

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Detaylı Bibliyografya
Asıl Yazarlar: Gudmundsdottir, Edda Y., Gunnarsdottir, Ingibjorg, Thorlacius, Arngrimur, Reykdal, Olafur, Gunnlaugsdottir, Helga, Thorsdottir, Inga, Steingrimsdottir, Laufey
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Co-Action Publishing 2012
Konular:
Original Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC3432477/
https://ncbi.nlm.nih.gov/pubmed/22952457
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/fnr.v56i0.18476
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