Soler-Cantero, A., Jové, M., Cacabelos, D., Boada, J., Naudí, A., Romero, M., . . . Motilva, M. (2012). Plant-Derived Phenolics Inhibit the Accrual of Structurally Characterised Protein and Lipid Oxidative Modifications. Public Library of Science.
Chicago Style citaatSoler-Cantero, Arantza, et al. Plant-Derived Phenolics Inhibit the Accrual of Structurally Characterised Protein and Lipid Oxidative Modifications. Public Library of Science, 2012.
MLA citatieSoler-Cantero, Arantza, et al. Plant-Derived Phenolics Inhibit the Accrual of Structurally Characterised Protein and Lipid Oxidative Modifications. Public Library of Science, 2012.
Let op: Deze citaties zijn niet altijd 100% accuraat.