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Occurrence of Aflatoxins in Selected Processed Foods from Pakistan
A total of 125 (ready to eat) processed food samples (70 intended for infant and 55 for adult intake) belonging to 20 different food categories were analyzed for aflatoxins contamination using Reverse Phase High Performance Liquid Chromatography (RP-HPLC) with fluorescent detection. A solvent mixtur...
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| 主要な著者: | , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Molecular Diversity Preservation International (MDPI)
2012
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3430236/ https://ncbi.nlm.nih.gov/pubmed/22942705 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms13078324 |
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