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Associations of food preferences and household food availability with dietary intake and quality in youth with type 1 diabetes
The objective of this study was to examine associations of food preferences and availability with dietary intake in youth with type 1 diabetes, for whom dietary intake and quality are essential to disease management. Youth (n=252, age 13.2±2.8y, diabetes duration 6.3±3.4y) reported preferences and p...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3428468/ https://ncbi.nlm.nih.gov/pubmed/22595289 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.appet.2012.05.005 |
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