Koma, D., Yamanaka, H., Moriyoshi, K., Ohmoto, T., & Sakai, K. (2012). Production of Aromatic Compounds by Metabolically Engineered Escherichia coli with an Expanded Shikimate Pathway. American Society for Microbiology.
Chicago ZitierstilKoma, Daisuke, Hayato Yamanaka, Kunihiko Moriyoshi, Takashi Ohmoto, und Kiyofumi Sakai. Production of Aromatic Compounds By Metabolically Engineered Escherichia Coli With an Expanded Shikimate Pathway. American Society for Microbiology, 2012.
MLA ZitierstilKoma, Daisuke, et al. Production of Aromatic Compounds By Metabolically Engineered Escherichia Coli With an Expanded Shikimate Pathway. American Society for Microbiology, 2012.
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