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Evaluation of a Diet Quality Index Based on the Probability of Adequate Nutrient Intake (PANDiet) Using National French and US Dietary Surveys
BACKGROUND: Existing diet quality indices often show theoretical and methodological limitations, especially with regard to validation. OBJECTIVE: To develop a diet quality index based on the probability of adequate nutrient intake (PANDiet) and evaluate its validity using data from French and US pop...
में बचाया:
| मुख्य लेखकों: | , , , , |
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| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
Public Library of Science
2012
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3411671/ https://ncbi.nlm.nih.gov/pubmed/22870293 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0042155 |
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