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Public health concern behind the exposure to persistent organic pollutants and the risk of metabolic diseases

BACKGROUND: Persistent organic pollutants (POPs) are hazardous chemicals omnipresent in our food chain, which have been internationally regulated to ensure public health. Initially described for their potency to affect reproduction and promote cancer, recent studies have highlighted an unexpected im...

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Autor principal: Ruzzin, Jérôme
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2012
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3408385/
https://ncbi.nlm.nih.gov/pubmed/22520265
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2458-12-298
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